Slow Cooker

Wildfire Pulled Pork Sandwiches

Flavorful
Description

Tender pulled pork slow-cooked in a smoky, spicy sauce with a kick. Served on soft buns with coleslaw, these sandwiches deliver bold flavor and messy deliciousness.

Ingredients
  • 3 1/2 pounds pork roast 1/4 cup water
  • 1 cup bob evans® wildfire bbq sauce
  • 1 small red pepper, thinly sliced 1 teaspoon chili powder
  • 12 sandwich buns
Directions
  1. Place pork roast into slow cooker. Add 1/4 cup water. Combine Wildfire sauce, red pepper and chili powder. Pour over pork. Cover and heat on low for 6 to 8 hours. Remove pork from slow cooker and shred with 2 forks. Combine with sauce in slow cooker. Serve on buns.

Recipe Categories

Image

Image

Related Recipes

Flavorful

Summer Chicken Burgers

Light and fresh chicken burgers with seasonal summer herbs and veggies. Juicy and perfect for warm-weather grilling and outdoor meals.

Flavorful

Hanger Steak

When you're craving the deep, rich flavors of beef, this hanger steak is the way to go. Hanger steak provides a more intense flavor than sirloin or tenderloin, and sauced with Worcestershire, garlic and fresh thyme, it's a versatile protein that'll go with any meal.

Flavorful

Creamy Tomato Tortellini with Sausage

No one will believe that just three ingredients make up this tomato sauce that tastes like it bubbled away all day on top of the stove. It's that good.