Vinegar Based BBQ Sauce
Description
A tangy, vinegar-based sauce with a hint of sweetness and spice, ideal for slathering on pulled pork or as a dipping sauce.
Ingredients
- a tangy, vinegar-based sauce with a hint of sweetness and spice, ideal for slathering on pulled pork or as a dipping sauce.
Directions
- In a small bowl, combine the vinegar, salt, cayenne pepper, crushed red pepper flakes and brown sugar. Mix well and allow ingredients to mesh for about 4 to 8 hours before using.
