BBQ & Grill

Uncle Pauly's Carolina BBQ Sauce

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Description

A peppery vinegar-based Carolina-style sauce with a family spin. Adds tang and heat to pork, especially chopped or shredded varieties.

Ingredients
  • 2 (32 ounce) bottles ketchup
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon hot pepper sauce
  • 1 tablespoon chili powder
  • 2 tablespoons paprika
  • 3 tablespoons ground black pepper
  • 3 tablespoons salt
  • 3/4 teaspoon ground mustard
Directions
  1. Whisk together the ketchup, Worcestershire sauce, and hot pepper sauce in a mixing bowl. Sprinkle in the chili powder, paprika, black pepper, salt, and mustard. Whisk until evenly blended. The barbeque sauce is ready to use immediately.

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