Turkey

Turkey Cranberry Sandwich

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Description

This cranberry turkey sandwich isn't the usual half-hearted combination of leftovers. It's a delicious riff on the classic club sandwich, but made on foccaccia with a tangy cranberry mayo.

Ingredients
  • 1/2 cup mayonnaise
  • 1/2 cup whole-berry cranberry sauce
  • 2 tablespoons chopped pecans, toasted
  • 2 tablespoons dijon mustard
  • 1 tablespoon honey
  • 1 loaf (8 ounces) focaccia bread
  • 3 lettuce leaves
  • 1/2 pound thinly sliced cooked turkey
  • 1/4 pound sliced gouda cheese
  • 8 slices tomato
  • 6 bacon strips, cooked
Directions
  1. In a small bowl, mix the first 5 ingredients until blended. Using a long serrated knife, cut focaccia horizontally in half. Spread cut sides with mayonnaise mixture. Layer bottom half with lettuce, turkey, cheese, tomato and bacon; replace bread top. Cut into wedges.

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