Soups & Salads

Tuna Salad

Flavorful
Description

This classic, creamy deli-style tuna salad with lemon, celery and red onion works with slices of cheese for sandwiches or as a topping for crackers when you need a protein-filled snack.

Ingredients
  • 2 cans (6 ounces each) light water-packed tuna, drained and flaked
  • 1 cup chopped celery
  • 1/4 cup chopped red onion
  • 1/3 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon lemon juice
  • 1/2 teaspoon dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
Directions
  1. In a small bowl, combine the tuna, celery and onion. Combine the mayonnaise, relish, parsley, lemon juice, mustard, salt and pepper. Stir into tuna mixture.

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