BBQ & Grill

Southern BBQ Sauce

Flavorful
Description

A rich, slightly sweet tomato-based sauce with molasses, mustard, and a little heat. Great for slow-smoked meats or brisket.

Ingredients
  • 1 1/4 gallons apple cider vinegar 1 (28 ounce) bottle ketchup
  • 5 1/2 ounces chili pepper flakes 4 ounces cayenne pepper
  • 2 ounces ground black pepper
  • 3 ounces ground paprika
Directions
  1. In a large, clean tub, mix together the cider vinegar and ketchup. Season with chili flakes, cayenne pepper, black pepper, and paprika. Mix well, and store in air tight containers. This does not need to be cooked.

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