Slow Cooker Sausage Vegetable Soup
Description
A hearty soup filled with savory sausage, tender vegetables, and a flavorful broth. Perfect for cold days and easy to prep in the morning for dinner-ready evenings.
Ingredients
- 1 pound bob evans® original/regular recipe sausage roll
- 3 (14.5 ounce) cans reduced sodium chicken broth
- 1 (20 ounce) package bob evans® home fries diced potatoes
- 1 (16 ounce) package frozen mixed vegetables
- 1 (8 ounce) can tomato sauce
Directions
- In medium skillet over medium heat, crumble and cook sausage until brown. Place in slow cooker. Add remaining ingredients.
- Cover and cook on low 6 to 8 hours.
