Slow Cooker

Slow Cooker Kielbasa and Beer

Flavorful
Description

Smoked kielbasa slow-cooked with onions and beer for deep flavor. Great served with sauerkraut or potatoes for a simple and hearty meal.

Ingredients
  • 2 pounds kielbasa sausage, cut into 1 inch pieces
  • 1 (12 fluid ounce) can or bottle beer
  • 1 (20 ounce) can sauerkraut, drained
Directions
  1. In a slow cooker combine sausage, beer and sauerkraut. Cook on low for 5 to 6 hours, until the meat is tender and plump.

Recipe Categories

Image

Image

Related Recipes

Flavorful

Mint-glazed melon with Ibérico mayonnaise and sourdough

This isn't your average melon and ham combo. Ibérico pork fat goes into an amazing smoky bacon mayonnaise to accompany sweet, ripe melon, salty jamón and fresh mint.

Flavorful

Skirt Steak

Skirt steak is an underrated cut of meat with a ton of potential. This skirt steak recipe uses a Sriracha-flavored marinade and a searing-hot grill to transform the tough cut into a tender, juicy steak.

Flavorful

Slow Cooker Beef Stew

This slow-cooker beef stew recipe certainly satisfies when it's chilly outside. Each spoonful delivers tender bites of beef, creamy potatoes and chunky vegetables in a rich mustard-seasoned broth.