Moist N Tender Wings

Description
Juicy chicken wings slow-cooked until tender, then finished with your favorite sauce or glaze. These wings are flavorful, fall-off-the-bone delicious, and perfect for game day or casual gatherings.
Ingredients
- 25 whole chicken wings
- 1 (12 ounce) bottle chili sauce 1/4 cup lemon juice
- 1/4 cup molasses
- 2 tablespoons worcestershire sauce
- 6 garlic cloves, minced
- 1 tablespoon chili powder 1 tablespoon salsa
- 1 teaspoon garlic salt
- 3 drops hot pepper sauce
Directions
- Cut chicken wings into three sections; discard wing tips. Place the wings in a 5-qt. slow cooker. In a bowl, combine the remaining ingredients; pour over chicken. Stir to coat. Cover and cook on low for 8 hours or until chicken is tender.