Jack O Lantern Burgers

Description
Fun, Halloween-themed burgers, often with cheese or buns cut into pumpkin faces. Great for spooky parties or a kid-friendly holiday dinner.
Ingredients
- 1 envelope onion soup mix 1/4 cup ketchup
- 2 tablespoons brown sugar
- 2 teaspoons prepared horseradish 2 teaspoons chili powder
- 2 1/2 pounds ground beef 10 slices process american cheese
- 10 hamburger buns, split
Directions
- In a large bowl, combine soup mix, ketchup, brown sugar, horseradish and chili powder. Crumble beef over mixture; mix well. Shape into 10 patties. Grill, broil or pan-fry until the meat is no longer pink.
- Cut eyes, nose and mouth out of each cheese slice to create a jack- o-lantern. Place cheese on burgers; cook until cheese is slightly melted, about 1 minute. Serve on buns.