Slow Cooker

Hot Cranberry Citrus Punch

Flavorful
Description

Warm citrus punch flavored with cranberries, cinnamon, and cloves. Simmered slowly to infuse rich aroma and flavor—ideal for winter parties, brunches, or festive gatherings.

Ingredients
  • 2 quarts cranberry juice cocktail
  • 3 cups orange juice 1/4 cup white sugar 1/4 cup brown sugar
  • 2 tablespoons fresh lemon juice
  • 1 pinch salt
  • 2 (3 inch) cinnamon sticks
Directions
  1. In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.

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