Grilled Asparagus With Lemon Dip

Description
Marinated in Italian herbs, olive oil, and garlic, this grilled chicken is full of Mediterranean flavor. Perfectly charred and juicy, it’s great served with pasta or fresh salad.
Ingredients
- 2 t olive oil
- 1 lb asparagus,ends broken off
- 1 salt and,freshly ground
- -pepper
- 1 lemon dip 1/4 c mayonnaise
- 1 t lemon rind,grated
- 2 t lemon juice
- 1 pepper,freshly ground
Directions
- Preheat grill to high. Brush oil on asparagus. Place across grill and cook for 2 to 3 minutes per side or until crisp-tender. Season with salt and pepper.
- To make lemon dip, combine ingredients. Season to taste. Eat with fingers. Serves 4