Dinner

Firecracker Burgers

Flavorful
Description

Spicy burgers made with chili peppers, hot sauce, or cayenne—perfect for heat seekers. Bold and explosive in flavor, just like the name suggests.

Ingredients
  • 1 pound ground beef
  • 1 (4 ounce) can diced green chilies, drained
  • 1 teaspoon beef bouillon granules 4 slices monterey jack cheese
Directions
  1. Preheat grill for high heat.
  2. In a medium bowl, mix the beef, diced green chilies, and bouillon. Shape into 4 patties.
  3. Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done. Top each patty with cheese about 2 minutes prior to removing from grill.

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