Lunch

Fast Rice Pudding

Flavorful
Description

Quick and creamy rice pudding using cooked rice, sugar, and milk. Ready in minutes and super satisfying.

Ingredients
  • 2 cups cooked white rice
  • 1 tablespoon ground cinnamon
  • 1 (12 ounce) can evaporated milk 1/2 cup white sugar
Directions
  1. Combine the rice, cinnamon, milk, and sugar in a saucepan over medium heat. Stir occasionally and bring mixture to a boil; cover and reduce heat to low. Cook until thick and creamy, 5 to 7 minutes.

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