Sweet bananas grilled with a simple BBQ sauce, creating a surprisingly delicious dessert with smoky, caramelized flavors.
This easy banana cake is an old Seattle recipe for turning overripe bananas into a delicious dessert.
These waffles sound like a guilty indulgence but really they only taste like it. Made with no refined sugars, these waffles are primarily sweetened with mashed ripe bananas. Added whey protein and plain greek yogurt makes these a suitable option for a filling breakfast! The dark chocolate chips used in this recipe are stevia sweetened but trust me, if you are opposed to the taste of stevia as I often am, these chocolate chips will suprise you and are worth it! This recipe was created for the Purely Elizabeth Granola Recipe Challenge.
Classic macaroni baked in a rich blend of cheddar, mozzarella, Parmesan, and Swiss cheeses. Creamy, gooey, and golden—an indulgent twist on mac and cheese everyone loves.