Salmon

Curried Salmon Bake

Flavorful
Description

Salmon baked in a creamy curry sauce with vegetables or rice. Warm spices meet tender fish in a cozy casserole-style dish that’s both comforting and full of exotic flavor.

Ingredients
  • 1 cup sour cream
  • 1 teaspoon curry paste 4 (6 ounce) fillets salmon
Directions
  1. Preheat oven to 325 degrees F (165 degrees C). Coat a baking sheet with cooking spray.
  2. In a bowl, mix the sour cream and curry paste. Spread the bottom of each salmon fillet with 1 tablespoon sour cream mixture, and arrange the fillets on the prepared baking sheet. Top fillets with remaining sour cream mixture.
  3. Bake 25 minutes in the preheated oven, or until the salmon flakes easily with a fork.

Recipe Categories

Image

Image

Related Recipes

Flavorful

Roasted red pepper hummus

There are no end of varieties of hummus in the supermarket. This one is loaded with sweet roasted red pepper, making it much lighter.

Flavorful

Black banana cake

Want to know how to use up overripe bananas? Nigel Slater’s chocolate chip banana bread recipe is just the ticket.

Flavorful

Thanksgiving Osso Buco

What to make on Thanksgiving when turkey is a bit too much, when you are planning a romantic dinner for two, when your friends do not like white meat, or simply when you are up for something a little bit more adventurous than just a good old roasted bird. This is a dish that preserves the spirit of the Thanksgiving meal, without really having to do the entire thing.