Beef

Crunchy Onion Barbecue Chicken

Flavorful
Description

I threw this crispy BBQ chicken recipe together one night when I had two chicken breasts to use up. After adding french-fried onions and baked-on barbecue sauce, I was thrilled with how moist and tasty it turned out. My husband was, too!

Ingredients
  • 1/2 cup barbecue sauce
  • 1-1/3 cups french-fried onions, crushed
  • 1/4 cup grated parmesan cheese
  • 1/2 teaspoon pepper
  • 4 boneless skinless chicken breast halves (6 ounces each)
Directions
  1. Preheat oven to 400°. Place barbecue sauce in a shallow bowl. In another shallow bowl, combine onions, cheese and pepper. Dip both sides of chicken into barbecue sauce, then dip 1 side into onion mixture.
  2. Place chicken, onion side up, on a greased baking sheet. Bake until a thermometer reads 165°, 22-27 minutes.

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