Crinkle Cake

Description
We’re always a tiny bit skeptical about trying out viral TikTok recipes, but this phyllo crinkle cake recipe from @RamenaSaidWow is worth the hype. We’ve added a few tweaks for personal preference, but it’s not far off from Ramena’s viral recipe.
Ingredients
- 1 package (16 ounces, 2 rolls) frozen phyllo dough, thawed
- 1/2 cup chopped walnuts
- 1 cup butter, melted
- 1 cup whole milk
- 2 large eggs, room temperature
- 1 cup sugar
- 2 teaspoons vanilla extract
- 1/2 teaspoon almond extract
- 1 cup water
- 1 cup sugar
- 1 tablespoon lemon juice
Directions
- Preheat oven to 350°. Fold two sheets of phyllo at a time, accordion-style; place into 13x9-in. baking pan. Repeat until all phyllo dough is used, gently fanning out the dough until pan is filled. Bake phyllo 10 minutes. Remove; sprinkle chopped walnuts within the folds of the phyllo dough. Drizzle melted butter evenly on top. Bake an additional 10 minutes.
- Meanwhile, in a medium bowl, whisk together milk, eggs, sugar and extracts until combined. Pour custard mixture over phyllo. Bake until phyllo is browned and crisp, about 35-40 minutes.
- In a microwave safe bowl, combine water, sugar and lemon juice. Microwave until mixture just begins to boil, about 3-4 minutes. Stir to dissolve the sugar. Drizzle simple syrup over warm cake. Let cool at room temperature before serving. Store in the refrigerator.