Cheesy French Toast

Description
Savory version with melted cheese inside or on top. A great alternative for those who prefer less sweetness in their morning meal.
Ingredients
- 4 eggs, beaten 1/4 cup milk
- 1 cup shredded swiss cheese 1 tablespoon chopped fresh chives
- 4 teaspoons butter
- 1 french baguette, cut into 1/2 inch slices
- 8 ounces sliced ham 1 cup tomato chutney
Directions
- In a shallow bowl, whisk together the eggs, milk, Swiss cheese and chives. Melt the butter in a large skillet over medium heat. Dip slices of bread into the egg mixture, then place them in the skillet. Cook for 3 to 5 minutes per side, or until golden and crispy. Serve with sliced ham and tomato chutney.