Air Fryer Chicken Thighs

Description
Six simple ingredients and 20 minutes will transform boring chicken into fantastic air-fryer chicken thighs. They’re juicy on the inside, crispy on the outside and full of flavor.
Ingredients
- 4 bone-in chicken thighs (about 1-1/2 pounds)
- 1 tablespoon olive oil
- 3/4 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
Directions
- Preheat air fryer to 375°. Brush chicken with oil. Combine remaining ingredients; sprinkle over chicken. Place chicken, skin side up, in a single layer on tray in air-fryer basket. Cook until a thermometer inserted in chicken reads 170°-175°, 15-17 minutes.