Chicken simmered in a savory tomato sauce with peppers, onions, and herbs. A classic Italian dish that’s flavorful, healthy, and perfect with pasta or rice.

A Southwestern-style casserole with spiced meat, cornmeal topping, and cheese all slow-cooked together. A fun, family-friendly dish with big flavor.

Tender pork shoulder slow-cooked in tangy barbecue sauce. Easy to shred and serve on buns for delicious, no-fuss sandwiches.

Tender salmon served with a creamy spinach sauce, often flavored with garlic and herbs. A healthy and elegant dish ready in minutes.

Chunks of pork simmered in a flavorful green tomatillo and chili sauce. A zesty Mexican stew great with tortillas, rice, or on its own.

A creamy twist on the classic, this slow-cooked pork dish features Marsala wine, mushrooms, and garlic. The result is rich, aromatic, and melt-in-your-mouth tender—great with mashed potatoes or noodles.

Hearty and robust, this chili uses lean buffalo meat, beans, and smoky spices. Simmered low and slow, it delivers rich, deep flavor with a unique wild game twist—a comforting dish for chili lovers.

A savory slow-cooked beef dish enriched with briny green olives, garlic, and herbs. It’s bold, tender, and perfect served over rice, couscous, or mashed potatoes for a Mediterranean-inspired comfort meal.

Juicy sausages simmered slowly in a rich tomato sauce until they soak up every bit of flavor. Ideal for sandwiches, pasta, or over polenta—easy, hands-off, and full of Italian flair.

A simple yet flavorful recipe where ham is slow-cooked with brown sugar, pineapple, and cloves. The result is moist, sweet, and perfect for holidays or hearty weeknight dinners.

Classic meatloaf made ultra-moist in the slow cooker. Blended with onion, breadcrumbs, and savory seasonings, this no-fuss version delivers rich flavor and a tender texture without heating up the oven.

This slow-cooked noodle side is tossed with butter, poppy seeds, and a hint of sweetness. A comforting, old-world recipe that pairs beautifully with stews, roasts, or sausages.

Tender shredded beef simmered with Italian spices, peppers, and onions, then piled onto hoagie rolls. A hearty, slow-cooked sandwich filling with bold flavor and irresistible juiciness.

A creamy, cheesy classic made easy in the slow cooker. This version blends multiple cheeses for rich flavor, cooked low and slow to achieve a perfectly gooey, comforting mac and cheese without the stovetop hassle.

A Thai-inspired curry with tender chunks of beef or chicken, potatoes, and peanuts simmered in a fragrant coconut milk and curry paste sauce. Sweet, savory, and warming—ideal for serving over jasmine rice.

This hearty stew blends beef, vegetables, and bold curry spices for a deeply flavorful, slow-cooked meal. It’s warming, spicy, and satisfying—perfect for chilly days and easy weeknight dinners.