Whizzed-up avocados and banana make a silky soft vegan mousse made with maple syrup for sweetness and cocoa powder for choccy depth.

For a creamy curry in under 10 minutes, add this super simple curry sauce to stir-fried chicken, lean meat, fish or seafood, mushrooms or vegetables.

Homemade doughnuts without all of the faff! This simple recipe uses a clever kitchen hack to give you golden, sweet doughnuts in no time.

A must-have for fish and chips, fishcakes and a fish finger sandwich, tartare sauce is a cinch to knock up.

This quick and easy chorizo topping is a fantastic alternative to good old baked beans when piled onto hot toast.

Use this quick and easy, no-cook pizza sauce as a basic topping for your homemade pizza. Add mozzarella or other cheese, sliced mushrooms or peppers, olives, salami – whatever you like. And while the pizzas are in the oven, treat yourself to a cheeky tomato juice cocktail.

Give beans a miss and make a quick and filling dinner on toast with purple sprouting broccoli, fried in garlic, chilli and a crispy fried egg. Tenderstem broccoli will also work well.

So simple and delicious, this avocado on toast recipe is perfect when you need a quick and nutritious breakfast or snack.