Brimming with flavor, Irish bangers and mash hit the spot when you're looking for a hearty, comforting dinner to banish the wintery chill.

Our creamy and flavorful crab bisque uses shortcuts, like using a roux and store-bought seafood stock for its base. Fresh lump crabmeat makes all the difference, too.

A traditional holiday treat in Quebec, French meat stuffing is a savory combination of pork, beef, potatoes and warm autumnal spices.

Don't let the rich taste fool you—this sweet potato soup is surprisingly simple to make, transforming humble pantry ingredients into a nourishing and deeply satisfying meal in a bowl.

This aromatic curry blends tender chicken with a medley of spices like coriander, cardamom, and cinnamon, cooked in a savory onion-tomato base that fills your kitchen with mouthwatering fragrance.

A hassle-free slow-cooked dish packed with vegetables and simmered in a coconut milk base infused with Indian spices. Mild, hearty, and perfect for busy days when you want maximum flavor with minimal effort.

A bold fusion dish combining the smoky heat of chipotle with creamy curry spices in a savory satay sauce, served with grilled meat or tofu for a spicy and satisfying meal.

This oven-baked curry packs a punch with bold spices coating juicy chicken pieces. It’s an easy, low-maintenance way to enjoy a flavorful, Indian-inspired meal with minimal cleanup.

This Burmese curry features tender chicken cooked with onions, garlic, ginger, and spices. It's oil-based with a deep, savory flavor and a hint of sweetness from slow-cooked onions.

Sweet and savory meet in this creative dish, where juicy pork chops are glazed with a spiced peach curry sauce. A flavorful, fruit-forward dinner option that’s as easy as it is impressive.

Tender chicken and ripe mango chunks are simmered in a fiery Indian-spiced sauce, blending sweetness and heat. This curry offers a delicious contrast of flavors with a tropical twist.

A German street food classic featuring sliced bratwurst topped with a tangy curry ketchup sauce. Simple yet addictive, it’s a savory snack or casual meal with bold, spiced flavor.

A comforting soup with chicken, carrots, and potatoes in a lightly spiced coconut milk broth. Infused with lemongrass and curry powder, this Vietnamese version is mild, creamy, and deeply satisfying.

A creamy, spiced sauce made with onions, garlic, ginger, and curry powder—perfect as a base for meats, vegetables, or tofu. Versatile and easy to customize to your taste.

32. Slow Cooker Mussaman Curry This Thai-inspired slow cooker curry features tender beef or chicken, potatoes, and peanuts simmered in a rich, mildly spicy coconut milk sauce with warm, earthy flavors like cinnamon, cardamom, and tamarind.

A fast, flavorful dish where shrimp is simmered in a tomato-based curry sauce with coconut milk, garlic, and Indian spices. Ready in minutes and perfect served over rice for a quick weeknight meal.