This easy air-fryer recipe will help you put a gourmet meal on the table with little fuss. It's perfect for weeknights!

Thin planks of zucchini are the perfect low-carb substitute for tortillas when making enchiladas. It's a healthy and delicious alternative and also looks so pretty on a plate.

My family loves the variety this casserole offers. It’s unlike anything else I’ve made.

With this lettuce wrap, I get all the satisfaction without all the carbs. The pickled carrots really make it feel special. Use them on other sandwiches and wraps for an extra pop of flavor, crunch and color.

I know all the different ingredients sounds like they'd be insane together but it really comes together into something really unique and delicious. My family can't get enough of this

If you love flavors that are bright, briny, robust and fresh, Greek sheet-pan chicken is calling to you!

This cheesy slow-cooker baked ziti recipe couldn't be any easier. Simply toss the ingredients into your slow cooker and sit back while it creates delicious, irresistible flavors.

Mix up your weeknight menu with a flavorful braised chicken dish with Middle Eastern flair. I love to serve it with couscous.

As a park ranger, I've cooked a lot of meals outdoors. I often assemble a steak and potato foil pack and toss it into my backpack with some ice. Then when I set up camp, it's easy to cook over a campfire. If I'm at home, I use my grill, and the food is just as good.

Living in Arizona, we do a lot of grilling, especially ribs! But my family loves banh mi sandwiches, so I thought I would combine the two together, and ended up with an absolute family favorite! You can of course skip the roasting in the oven part if you have a gas grill and want to cook them on slow for a couple hours. You can also sprinkle sesame seeds or roasted peanuts over the grilled ribs.

I used jalapeno pepper jelly to make the somewhat predictable duo of lamb and mint a little more exciting, and it paid off in a big way!

Slow-cooker ranch chicken is perfect for busy weeknights! Tender chicken coated in a velvety sauce is always a crowd-pleaser, especially when it's topped with the decadent combo of bacon and cheddar cheese.

Our air-fryer grilled cheese has a perfectly crisped outside and a melty, gooey inside thanks to the air fryer’s efficient air circulation.

Our Chilean-inspired beef empanada recipe is a great place to start when learning how to make beef empanadas. We’ll show you how to crimp and seal the dough and how to keep your empanadas from falling apart, with plenty of tips for other fillings and flavors.

Since moving to Toronto, I couldn’t find an authentic version of the dish I grew up with in my hometown of Macau, so I created my own.

I like to make these puffs ahead of time and keep the in the refrigerator until I'm ready to pop them in the air fryer. A helpful hint: Plain refrigerated biscuits seal together better than buttermilk types.