These banana bread bars with brown butter icing are moist and flavorful.

This is a luscious cake with a rich banana flavor. The crumb topping is baked on.

For this recipe, this yummy banana cake is made in a regular microwave-safe bowl with texture like real cake and no eggs!

A very old banana nut cake recipe which has been handed down through my family.

These cupcakes are fluffy, moist, and good to eat at any time of day. This recipe is very easy to do, so cheer up and bake! They are easy, delicious, and fun to make!

This is a very moist, and delicious pineapple banana nut cake. I've had this recipe for about 20 years and no one ever turns it down.

I was inspired by a few different banana cupcake recipes before settling on this one. The cream cheese frosting is probably my favorite part; it's just wonderfully decadent on a banana cupcake. Refrigerate cupcakes after frosting. P.S. They taste much better the next day!

This is the most delicious banana yogurt cake that I have ever tasted. It's very easy to make.

This simple recipe is a combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent. Plus, it uses fat-free cream cheese, but proves to taste rich and creamy for a banana-y treat! Garnish with whipped cream and sliced bananas, if desired.

My family and I had the Cheesecake Factory banana cheesecake in Nashville, and it was the best we've ever had. When I came home, I was determined to re-create it. I came up with this recipe, and it tastes almost identical to the original. Garnish with more fresh banana slices if desired.

This Dr. Bird cake is a banana-pineapple quickbread baked in a tube pan.

This easy banana Bundt cake delivers big banana flavor without a lot of time or effort! This recipe simply repeats a mistake I made trying to follow the Banana Banana Bread recipe with a deliciously moist result, turning a banana bread into a banana cake.

Depending on where you're from, this hummingbird cake is either your favorite cake, or you've either never heard of it! But it only takes making it one time to love it. This proven crowd-pleaser is pretty sweet but thanks to bananas, pineapples, and pecans, it's a much more interesting, tropical sweetness, and paired with an extra-light version of cream cheese frosting, it's really a perfect combination.

For this banana cheesecake recipe, the vanilla cream topping takes a little extra time to make, but it really completes the dessert! A friend of mine couldn't make up her mind between banana cream pie and cheesecake for her birthday, so I came up with this rich and creamy concoction.

Delicious banana bread with a sweet and textured topping. Great for breakfast, dessert or gift.

A good no-bake cheesecake. It tastes just like its name.