Meatballs just like grandma made and her mom before her! A classic Danish recipe, beef and pork frikadeller with creamy gravy is traditionally served at family dinners and even weddings.

I started growing rosemary in my garden after I discovered this pork recipe. My husband and I think it’s restaurant quality, and we look forward to making it after work.

After dating my husband for a month, I wanted to impress him with my cooking. When I fixed this recipe, it convinced him I was "the one"!

Stir-frying is such an easy way to cook and it is so delicious too. The ginger in this meal compliments the pork well and the sweetness makes it disappear fast.

When used with the Gluten-Free Flour Mix, this dredged pork chop recipe from our Test Kitchen will get rave reviews from those living a gluten-free lifestyle and those who aren't. The thick, savory sauce keeps the chops moist and juicy.

A prebaked pizza crust and refrigerated barbecued pork make this tasty supper idea super fast and super easy. Cut into bite-sized pieces, and it can double as a great last-minute appetizer, too!

A zesty cold salad packed with garlic-marinated shrimp and crisp green beans.

A creamy, luxurious soup with shrimp, crab, and rich seafood stock

A spicy Southwestern or Mexican-style shrimp dish, possibly with a creamy chipotle or chili sauce.

A hearty pasta dish with shrimp and meaty portobello mushrooms in a rich sauce.

Since my husband hates leftovers and there are just the two of us, I always try to pare recipes down in both quantity and fat content. This sweet-and-sour pork is such a favorite. My husband happily finishes any leftovers for lunch the next day!

Spiraled pasta paired with shrimp in a light tomato or garlic-butter sauce.

Mom cooked for 11 children, so her menus usually featured basic, simple foods. But on New Year's Day, she always treated us to this special pork roast. All of us kids agree this was our mom's best meal!

A fast version of the classic, with shrimp, garlic, butter, and pasta.

These crispy pork medallions are treated to a refreshing strawberry sauce that's ideal for a springtime or summer meal.

I've always loved pork and apples together, and this recipe combines them nicely to create a comforting main dish. It calls for a bit of preparation, but my family and I agree the wonderful flavor is well worth the effort.