Citrusy ponzu-marinated shrimp served with corn salsa—zesty, sweet, and full of bright, Asian-inspired flavors.

Need a perky update for baked breaded pork chops? These chops with ranch dressing and a light breading will bring a delightful zing to your dinner table.

Creamy or tomato-based penne pasta with seasoned shrimp—quick, comforting, and perfect for weeknight family dinners.

Stir-fried shrimp with noodles, vegetables, and soy sauce—savory, crunchy, and better than takeout.

Simple stir-fry of shrimp and broccoli in garlic soy sauce—healthy, quick, and ideal for a light dinner.

What tastes like takeout but is ready even faster? Pineapple pork chops are drenched in a sweet and savory sauce to upgrade weeknight dinners.

Tender pork loin chops and a sweet but salty Chinese-inspired glaze go together beautifully in these honey-garlic pork chops. The recipe is low on fat, sodium, prep time and skills required, making it a solid weeknight option.

Baked pork chops cook quickly and are paired with a simple pan sauce that you can drizzle over the chops and a side of mashed potatoes. Because the chops are bone-in, they'll turn out incredibly juicy.

Air-fryer pork chops are juicy, tender and incredibly easy to make. Paired with your favorite side dish, they’re perfect for weeknight dinners or special-occasion meals.

I am so proud of this delicious creation—it's easy to make, but impressive enough to use for parties.

I love the tender texture of pork chops made in the slow cooker! The flavor of this sauce is similar to barbecue but with a little extra kick. The crispy onions on top add a delectable crunch.

When you don't have hours to whip up a slow-cooked meal, this hearty pulled pork pasta recipe is a great shortcut. It tastes as if it cooked all day but can be ready in just 25 minutes.

For this version of pork chops and apples, you can serve the apple on the side or smother the chops with sauce. Either way, you’ve got a classic pairing of sweet pork, tart apple and aromatic spices.

This quick and easy ham pasta recipe is perfect for busy weeknights. Plus, pasta with ham is a great way to use up leftovers in your fridge.

Take a trip to a waterfront locale with protein-rich, health-minded Mediterranean pork and orzo. Tomatoes, spinach and feta add bright punches of color to the meat and pasta.

My grandmother used to make this for parties and potlucks. It was loved by all back then, and it still is today. The classic combination of pasta, ham, cheese and a creamy sauce makes it irresistible.