I've relied on this recipe many times as a soothing finish to a hectic day...and since I usually have all the ingredients on hand, there's no last-minute rush to the store, either.

Our sweet and sour chicken recipe includes a homemade sauce made with pineapple, soy sauce and a hint of ketchup to round out the flavors. After marinating the chicken, the one-pan dish cooks in only 15 minutes.

Try our layered enchilada casserole recipe for a crowd-pleasing baked dish that captures the flavor of homemade enchiladas without all that rolling.

These flavorful skewers deliver a mouthwatering kick with minimal effort. Fix them for your next party and watch them disappear

Grilled shrimp skewers with vegetables and marinade—perfect for cookouts, light dinners, or summer gatherings.

When my wife asks what she should make for a gathering, she's always told to bring this—and a couple of copies of the recipe!

A coastal seafood medley of cod and shrimp, baked or grilled with herbs—light, flaky, and full of ocean flavor.

This south-of-the-border chicken fajita soup is a set-and-forget slow-cooker recipe that's a winner at family dinners and potlucks alike. Top it off with fresh avocado, shredded cheddar cheese and cilantro.

Creamy, cheesy grits topped with garlicky shrimp—Southern comfort food with rich flavor and a perfect savory bite.

Spicy, black pepper-seasoned shrimp over rice—simple, bold, and satisfying with just the right amount of kick.

Simple smothered pork chops are the quintessential comfort food—and they're almost foolproof to make in the slow cooker.

This minimal-effort chile verde pork is a little spicy and very versatile, so you can transform one batch into a multitude of dishes.

Tropical grilled shrimp marinated in coconut milk, lime, and chili—bright, spicy, and full of summer flavor.

This is my go-to dish for both special occasions and weekday dinners because it's so easy and delicious. We love it because the pork tenderloin is, without fail, moist and tender. The sauce is the true star. In fact, this past Thanksgiving, my husband suggested it would be good to have available along with turkey gravy and he was right. It was a huge hit!

Simple shrimp and pasta dinner with a light garlic-butter or tomato-based sauce—easy, satisfying, and weeknight-friendly.

Sweet and savory shrimp glazed with honey and ginger—quick stir-fry perfect for rice or noodles.