Recipes
Twice-Baked Potato Casserole
Our reviewers all agree: This twice-baked potato casserole is a real hit! They love that it can be made in advance and tastes exactly like twice-baked potatoes (but with a fraction of the effort).
Chicken Noodle Soup
You don’t need a whole chicken to make homemade chicken noodle soup. Here's how to make it with bone-in chicken, chewy egg noodles and an aromatics-infused broth.
Italian Beef Sandwiches
With only a few ingredients, this roast beef is a snap to throw together. And after cooking all day, the meat is wonderfully tender. —Lauren Adamson, Layton, Utah
Best Ever Beans and Sausage
When my wife asks what she should make for a gathering, she's always told to bring this—and a couple of copies of the recipe
Authentic German Potato Salad
The most popular salad at the table? Hot German potato salad with smoky bacon and a sweet-tangy dressing.
Roast Chicken
Have a hankering for roast chicken? The Taste of Home Test Kitchen has tips on how to roast a chicken perfectly every time.
Chicken with Peach-Avocado Salsa
This super fresh dinner is pure summer—juicy peaches, creamy avocado, grilled chicken and a kick of hot sauce and lime. To get it on the table even quicker, make the salsa ahead
Sesame Chicken
Plated with rice and crunchy, stir-fried vegetables, this sesame chicken recipe makes homemade Chinese dishes taste just like they do in restaurants.
Oven-Roasted Chicken Breast
Learn how to roast chicken breast in the oven for the juiciest, most tender chicken. These oven-roasted chicken breasts are so good that you'll want to make them every night of the week.
Sweet Orange Chicken
This orange chicken recipe with orange marmalade is a family favorite. It's sure to be a hit at your next get together!
Fried Cheese Curds
Calling all Wisconsin residents (past and present)! These fried cheese curds may just be the best we've ever had.
Greek Style Shrimp Salad on a Bed of Baby Spinach
Tender shrimp tossed with olives, feta, tomatoes, and herbs atop fresh spinach, drizzled with lemony vinaigrette for Mediterranean flavor.
Garbage Bread
Garbage bread can be filled with any of your favorite comfort food flavors, and this version was inspired by the classic cheeseburger.
Orzo Shrimp Stew
A comforting stew of shrimp, orzo pasta, and vegetables in a savory broth, perfect for chilly evenings or cozy dinners.
Broccoli Cheddar Pasta
Pull out just one pot to make the creamiest, most flavorful broccoli cheddar pasta ever!
Grandma Bellows' Lemony Shrimp Macaroni Salad with Herbs
Macaroni salad with shrimp, fresh herbs, and lemon zest for a tangy, refreshing twist on a nostalgic family favorite.