Come for the tender, well-marbled meat in this grilled T-bone steak recipe, but stay for the garlicky herb butter that melts over the juicy, hot steaks.

Leftover ripe bananas aren't just for banana bread! Try our banana cake recipe covered with cream cheese frosting to make a sheet cake that you'll want to eat right out of the pan.

My family loves Canadian bacon, but I don't run across a lot of dishes that call for it. Everyone was thrilled the first time I offered this succulent soup. —Jolene Roudebush,

Here is a great first course! Rich, creamy squash soup with a hint of apple is truly special and worthy of being on your holiday menu.

Cake rolls make a lovely presentation for a party, and they are simple to cut into even slices. My father taught me how to make them, and sometimes we get together and make them for family and friends.

Grease the baking pan thoroughly with butter or non-stick spray and consider lining the bottom with parchment paper for easy removal.

Whether you're entertaining holiday guests, hosting friends to watch the big game or just staying cozy for a family movie night, this taco ring is the perfect crowd-pleasing appetizer or easy dinner.

Who needs tortillas when you can have zucchini taco boats? Cheesy taco meat stuffed in zucchini is an easy Taco Tuesday (or any day) dish that will be a hit with kids and adults alike.

Rum cake is delicious at room temperature, warm or cold. You can zap leftovers in the microwave for up to 20 seconds.

Vegetarian zucchini meatballs will be a welcome addition to spaghetti night, or serve them as an appetizer with marinara sauce. Made with Panko bread crumbs, Parmesan cheese, onion, basil and garlic, these tiny bites are full of flavor.

Do you love dark meat and wish you could make a batch of fried chicken just like your favorite fast-food joint? Get ready because these fried chicken thighs are restaurant-quality delicious.

This easy homemade potato soup recipe is a staple side for steak dinners at home or an amazing comfort meal on a chilly day.

Chop, chop, chop! This braised pork loin chops recipe is a breeze to make and everyone loves them.

This steak frites recipe features perfectly cooked steak and homemade fries for a classic French bistro dish that's bound to impress.

Warm up with a bowl of slow-cooker lentil soup. It's a nourishing, protein-packed dish made with tender lentils, aromatic vegetables and savory herbs.

Our baked steak recipe is the best way to cook steak in your kitchen. Make a juicy, tender steak in moments—with just enough baking time so you can toss the salad and set the table!