We love squash, but I got tired of fixing just plain squash and cheese. I decided to jazz up the dish a bit. This was a huge hit with my family. —Joan Hallford, North Richland Hills, Texas

This recipe for slow-cooker lasagna soup combines all the tasty flavors of lasagna in soup form.

Try this tempting pork tenderloin with its peppery, slightly sweet raspberry tang for a fast, full-flavored entree your whole family will love.

Try using leftover dulce de leche on toast, over ice cream or by the spoonful! Since it takes a while to prepare homemade dulce de leche, make a big batch by throwing in a few cans of sweetened condensed milk to cook at once. You can store it on a shelf for about three months. For a longer shelf life, store it in the refrigerator or freezer. Once you open a can of dulce de leche, put anything left in a glass or airtight container with a tight seal and keep it refrigerated for up to five days.

I adapted this easy, elegant main dish from a recipe my mother-in-law cooked for our family. Cayenne lends a bit of heat to its rich, creamy sauce.

If the presentation of this dish doesn't make you a fan, the taste will. A tender, flavorful pork and vegetable stir fry is served on beds of crispy noodle "nests."

This pork chop and asparagus recipe is a complete dinner (even dessert) cooked on a single sheet pan. Hands-off cooking and simple clean-up make this ideal for busy weeknights.

If you’re making ice cream regularly, buying an ice cream maker will make it much easier! These machines were recommended by our Test Kitchen experts, so you know they’re worth their price tag. Here are some more ice cream products and tools you’ll want to add to your cart, too.

These ground pork burgers are a flavorful alternative to all-beef burgers. Our pork burger recipe uses a few secret ingredients to make sure the patties turn out juicy and moist.

Chilling the dough is key to keeping these cookies from spreading. Make sure the dough is firm before baking, and space the cookies well on the sheet.

You can turn the most budget-friendly cuts of meat into a lavish dish by following this beef satay with peanut sauce recipe.

If you love tacos, you’re in for a treat with this beef flautas recipe. Braised brisket, onions and peppers are rolled inside flour tortillas and fried to crispy perfection.

If you love stuffed peppers but don't love the effort, this loaded beef and rice skillet is the answer. You can get it on the table in a half hour flat.

You can either eat the mug cake directly in the mug (especially if your goal is to use the fewest dishes possible!) or scoop it out with a large spoon and serve it on a plate. Plating the cake makes it especially easy to add ice cream, which is always worth the effort.

I asked for this recipe after a recent trip to South Africa with my church. This stew includes lots of fresh garden vegetables and meat. I've made it for my friends on several occasions, and they thought it was great and enjoyed the interesting combination of flavors. It's traditionally served with brown rice or pumpkin fritters.

Slow-cooker convenience means you can prep this entree in the morning and come home to a hot meal all ready to serve! Maybrie