Classic beef patties stuffed with gooey cheese, crispy bacon, and sautéed onions. A rich, indulgent burger that oozes flavor with every bite.

This simple broccoli soup recipe is on the table in under 30 minutes. Serve with plenty of buttered toast.

Oversized, tropical-style burgers stacked with pineapple, ham or bacon, and bold sauces. Sweet, salty, and satisfying—true to its “belly buster” name.

Miguel's quick budget bean stew is creamy, salty and hearty. It's also really flexible, so if you want to switch the beans or vegetables, feel free.

Nigel Slater demonstrates how roast chicken is not just for Sundays with this aromatic and straightforward recipe.

A French-inspired burger featuring ingredients like Brie, Dijon mustard, and caramelized onions. Sophisticated and full of European flair.

To make this the quickest chilli ever, you could microwave the jackets to speed things up or swap them for rice or crusty bread.

A massive burger made for sharing or feasting, often stuffed with cheese, veggies, or meats. Ideal for cookouts and outdoor gatherings.

Microwave jacket sweet potatoes make a wonderfully quick and easy meal. Take your pick of these three delicious fillings, or make all of them! The veggie chilli makes enough for four portions, great for lunch tomorrow. The smoked mackerel and pea fillings each make enough for two portions.

This recipe uses a gammon joint that has been cooked ready for use in multiple meals (see the recipe tips for the other recipes and how to cook the gammon). Batch cooking in this way saves money while still ensuring there's plenty of variety in your meals.

A playful, possibly family-style burger with a secret seasoning or signature twist. The name suggests it’s a beloved original, likely full of flavor and nostalgia.

This quick ham picnic pasta is equally delicious warm or cold. Try it in lunchboxes or for casual dinners, as well as picnics of course.

A savory topping of sautéed portobello mushrooms and onions, perfect for adding depth and umami to any burger, meat or vegetarian.

This easy beef stir-fry from Eat Well for Less is perfect for feeding family and friends.

Ground turkey burgers bursting with bold, tangy flavors from citrus, mustard, or spicy seasonings. A lively, flavorful twist on a lean classic.

A nostalgic, homemade classic with simple seasoning and a lot of love. Juicy, satisfying, and always a hit—just like Dad used to make.