This quick and easy mushroom stroganoff is made with a mix of shiitake, button and cremini mushrooms with noodles in a light creamy sauce.

Gnocchi with Grilled Chicken in a creamy, light roasted red pepper sauce, baby spinach, and Pecorino Romano will make people think you’re a gourmet cook!

This healthy mac and cheese recipe is a lighter version of the classic recipe with added fiber from spinach. It's comfort food at it's finest!

Cupcakes combining cocoa with warm spices like cinnamon or cayenne—deep flavor with a touch of heat.

Orzo with Zucchini and Tomato is a quick and easy side dish that goes great with chicken, pork chops, or double the portion and enjoy it as a main dish.

A retro-style cupcake using salad dressing (like Miracle Whip) in the batter for moisture—surprisingly tasty and super soft.

Carrot cupcakes packed with raisins and topped with a sweet glaze—fruity, hearty, and a little old-fashioned.

Wholesome cupcakes made with oats and bananas—great for breakfast or healthier snacking.

Greek Mac and Cheese, a healthy twist on a comfort food classic made in a creamy cheese sauce with whole wheat pasta, tomatoes, spinach, olives and Feta cheese.

This EASY Spaghetti and Meat Sauce is cooked all in one pot! The meat sauce is made from scratch on the stove and cooked with the spaghetti all at the same time. No extra pots to wash, fast and delicious!

Creamy, Pumpkin Mac and Cheese with Roasted Veggies is comfort food, in a bowl! Made with pumpkin puree, roasted cauliflower and Brussels sprouts.

Brussels Sprouts Carbonara – This dish combines a few of my favorite things, caramelized shredded brussels sprouts, pasta and pancetta in a delicious, creamy sauce that takes about 15 minutes to make.

Tender manicotti shells filled with creamy ricotta, shredded chicken, and Italian herbs. Topped with marinara sauce and melted mozzarella, it delivers all the flavor of traditional manicotti in a fraction of the time.

Fettuccine noodles smothered in a velvety cheese sauce, topped with melted golden cheese, and baked until bubbly. Simple yet indulgent, this creamy pasta bake is a cheesy dream for any comfort-food lover.

Lean ground turkey sautéed with onions, garlic, and tomatoes, simmered into a flavorful sauce. Mildly seasoned and nutritious, it's a lighter pasta option that retains all the satisfying tomato-beef sauce taste.

Tender pasta tossed with sautéed spinach, tangy feta cheese, garlic, and olive oil. A bright, Mediterranean-inspired dish balancing fresh greens and creamy cheese for easy weeknight enjoyment.